Food and Drinks Archive - Seite 20 von 20

Food Friday – healthy chicken noodle soup….

bowl old similar here and here / golden cutlery here

…..

Hi guys,

(post contains affiliate links / Werbung/Beitrag enthält Affiliate Links)

since the weather is so steady bad – lots of snow and ice and low temperatures – and lots of people around us are ill or/and caught the flu I am sharing one of my grandma´s recipes today. I always loved heading to my grandma´s house in the Winter time or flu season and enjoy a delicious bowl of hot soup.

A healthy chicken noodle soup. This kind of soup is supposed to keep you healthy or to help you get on your feet again.

And summarized it also tastes so good and is not difficult in the making. It cooks on its own.

Here is what you need:

– chicken thighs

– a carrot

– one leek

– one piece of celery

– few leaves of lovage

– salt / pepper / vegetable broth

– soup noodles

– chives cut – can also be frozen since they are only to garnish

– pair two litres of water (or if you want more broth you take more, the importance is that the chicken thighs have to be covered) with the needed amout of broth

– cut the vegetables in small pieces and put them in the pot with the water

– now wash the chicken thighs and put them in the pot as well (make sure they are covered with broth)

– let it cook for about 45 to 50 minutes on medium heat – needs to cook all the time

– heat up water in a different pot for the soup noodles about 15 minutes before the chicken is done and cook the noodles till you like them

– take out the chicken thighs and separate the meat from the bones (be careful so you don´t take of a small bone as well with the meat)

– combine everything in a soup bowl

– garnish with chives and enjoy

– you can spice it up with some more salt and pepper if you want

I totally love it and probably gonna make this over and over again.

Thanks for stopping by. Take care. See you.

^put the butter, brown sugar and vanilla extract into a pan to medium heat and stir until sugar is melted^

^add oats and stir until you have a smooth batter^

^put half of the oats onto a baking sheet and press it down^

^melt chocolate chips and peanut butter in microwave^

^spread the chocolate batter evenly onto your oats on the baking sheet^

^put other half of the oats onto the chocolate mixture and press until evenly^

^spread some of the chocolate mixture onto your finished cake^

^cool down the cake for about 3 hours or overnight^

^then cut into bars and enjoy^

pink straw Pink Dots / coffee mug old old similar here and here / dishcloth old similar here and here / cutting board Ikea also available here and here

….

Hi guys,

I am back with a recipe today which I haven´t posted in a long time but there are several things I want to try out this year in the category food and drinks and if I succeed in making them I am going to post them here.

Since it was my birthday about two weeks ago I was thinking which little treats I could make for my work place and my line dance group. I didn´t want to make anything to fancy or something which would take too much time so I decided to stay in the no bake category. There are so many recipes I didn´t even have a clue.

As a huge lover of oatmeal and peanut butter it didn´t take a lot of time convincing for me to “bake” the oatmeal peanut butter bars. Find the recipe here.

Ingredients:
3 cups oats
1/2 cup brown sugar
1 cup butter
1 cup dark chocolate chips
1 tsp. vanilla extract
1/2 cup peanut butter

They are really easy to make and delicious as hell – just follow the step by step pictures. You can´t do much wrong. But be careful, eating them is highly addictive!!!

Be sure to check back in my food and drinks category for other recipes I have already tried and approved. I am planing on making my own coffee syrup and there will also be some light recipes for Spring and Summer.

Thanks for stopping by. Take care. See you.