Breakfast for Champions – Dutch Baby (oven baked pancake)…

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

recipe, breakfast, breakfast recipe, dutch baby, baked pancake, oven pancake, pancake

….

Oh boy it has been like forever since I have posted a recipe over here. I really don´t know why but I think because of my pregnancy I had so many food aversions and wasn´t too happy about eating so food posts seemed a little off. 

But I am slightly getting back into my normal posting scheme so here I am today with an awesome breakfast recipe, a ovenbaked pancake called Dutch Baby. 

It is super simple, has only three ingredients and takes in total 25 minutes from start to finish.

Ingredients

– 2 eggs

– 180 ml milk 

– 100 gr flour

– mixt the eggs with the flour

– mix the egg/flour mixture with the milk

– put butter in your oven form/pan and heat these up in the oven togehter

– after the butter has melted pour your batter into it and put back into the oven

– let it bake for 20 minutes

– I sprinkled some powdered sugar over it and topped it of with raspberries 

Super easy to make and super delicious. I am a total breakfast gal and I missed having these kinds of breakfasts during my pregnancy cause I couldn´t eat carbs. 

Definitely going to share a ton of recipes soon cause now that we are held in quarantine I have time to cook every day and tried some delicious things you will be able to remake soon.

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