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Food Friday – healthy fingerfood – zucchini dippers…

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 the soccer arena plates are from amazon
….

Hi guys,
(post contains affiliate links / Werbung/Beitrag enthält Affiliate Links)
we are finally in the last week of the soccer World Cup and I am glad. It had been quite the stress. Watching soccer everyday and although the German team dropped out and the US team didn´t participate we still turned on for every game to at least have it running in the background.
My last fingerfood recipe which goes perfect for watching TV on the sofa I made these phenomenal zucchini dippers. Guys they taste so good, SOO good. I am not a huge zucchini fan and if it is possible I manage my way around them but they are awesome.

Super easy. You only need 4 main ingredients and the spices you like.

Ingredients:
–  1 1/2 cups zucchini (grated)
– 1/2 cup shredded cheese (I used parmesan)
– 2 eggs 
– 1 cup bread crumbs 
– spices as you like


– grate zucchini with a kitchen grater on the smallest side
– be sure to get as much water out of the grated zucchini. Works best with a kitchen towel or paper towels
– press hard against to soak up as much as possible
– put all the ingredients together and mix 
– make little tots out of the batter (I used a tablespoon for portioning to get the sizes equal)
– put on a baking sheet and bake at 170° degrees until golden and slightly crisp on the outside
– serve on plate with different dips (mine where garlic and chilli from the BBQ section of our local supermarket)


Any guesses who will win the Soccer World Cup ?


Thanks for stopping by. Take care. See you.

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Patriotic cake bars and happy 4th of July….

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….


Hi my friends,

(post contains affiliate links / Werbung/Beitrag enthält Affiliate Links)

I am wishing everyone a happy 4th of July today. We are not celebrating this day here in Germany but anyways I have made baked this pretty cake on the weekend. It is totally adorable and so machting with the colors of the flag. Precisley because it is so easy to make it would be a really nice desert for a BBQ. 


The dough is the same as I make my sugar cookies with for Christmas but this time you put it all together into a pan. I am also sure the ingredients for this cake bars are sitting on the shelves in every kitchen.


For the dough you need:
– 175 gr. butter
– 2 eggs
– 1 tablespoon vanilla 
– 150 gr. sugar
– 330 gr. flour
–  1 tablespoon baking soda
–  1/2 tablespoon salt

– mix the butter and sugar first, add the eggs and vanilla slowly
– add the flour, salt and baking powder
– put the mixture into a baking pan (be sure to put a sheet of baking paper underneath)
– bake for  13 minutes at 190° C 
– the dough has to be super soft and raw looking
– let it cool down before you add the frosting

For the frosting (this is something I make a little different every time I need one cause I use what I have):
 – lemon zest
–  cream cheese
– butter (room temperature)
– confectioners sugar


I didn´t meassure and in my opinion you don´t have to. Just make sure the frosting has the consistency and taste you like. I also put it into the freezer for about 15 minutes before spreading it onto the cake. 


Now garnish with sprinkles or M&M´s or chocolate or whatever you like and you have one yummy and delish desert.


And if you should need some last minute outfit inspiration too here is my current post and also what I have styled last year here and here.
As always thanks for stopping by and have a wonderful holiday. Take care. See you.

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Food Friday – delicious jalapeno cream cheese dip for TV evenings…

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kitchen towel similar here and here / bowls similar here and here / white tray similar here and here / glass bowl similar here
….

Hi guys,
(post contains affiliate links / Werbung/Beitrag enthält Affiliate Links)
since the Soccer world championship controlls our TV program I am all about finding new recipes to at least eat something self-made in front of the game. 
This jalapeno dip is awesome for watching a game, a movie or even for a BBQ.
It is super easy and quick to make and also tastes great. You can use all the ingredients you prefer and make as much as you are craving.
 Ingredients:
– cream cheese
– garlic (minced)
– chives
– parsley
– jalapenos (remove the cors if you don´t like it as hot)
– a red pepper
– grated cheese
– chrackers to dip (you could also eat it with a slice of bread)

I did not include meassurements cause you really don´t have to. Just cut every ingredient into small pieces and throw them together as you like it. I didn´t season at all but you can use salt and pepper as much as you prefer. 

Hope you are all have some great weekend plans. At least I know what we are doing 😉

Thanks for stopping by. Take care. See you.
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Food Friday – homemade delicious strawberry jam…

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jam jars here (got mine from the drug store) / wooden board H&M / dish towel from discounter similar here and here / white wooden tray old similar here and here / gold knife old similar here

….

Hi guys,

since strawberry season is still going strong (hopefully we will be blesses with this delicities as long as possible) I am sharing my jam recipe over here. This really is the simplest recipe I have ever made. 

The only thing you need is jam sugar and strawberries and maybe a squeeze of lemon if your strawberries are pretty sweet.

Ingredients:
– 1,5 kilo strawberries
– 1 package of 3:1 jam sugar (should be 500 gr.)
– 1 lemon

Instructions:
– wash the strawberries and cut of the stems. 
– puree the strawberries (depends on how smooth you want the puree to be)

– put the whole package of sugar and the strawberry puree into a pot and heat it up
– put the timer on 4 minutes by the time it starts to cook and let it cook for the whole time
– be sure to stir from time to time and to take a non-sticking pot
– be sure to wash the jars with hot water before filling in the simmering mass so the jars won´t explode
– fill your jam mixture into the jars, close them and turn them upside down until the mixutre is set
(you can also read the instructions on the package)
I put a ribbon around it and a tag onto it and gifted a few to family members but you can also eat them all by yourself.


Have you already tried my strawberry mini cakes? They are super simple and declicious. Get the recipe here.

Thanks for stopping by. Take care. See you.

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